The Fruit is Getting Bigger

Here's Jack with one of the Patterson apricots. It's about the size of an olive.  At this point, they are pretty much beyond the danger of being damaged by frost. We're still keeping an eye on the peaches & nectarines since they are not as far along.  They look like little threads peaking out from the center of a fading flower.  April is a touchy month...it can be very warm, but it can also bring freezes.  As long as the temperatures don't drop below 28 for more than an hour or so, we should be okay.